White Sesame
Sesame seeds are tiny, oil-rich seeds that grow in pods and are Good Source of B Vitamins and fibers.
Toasted Sesame
You can sprinkle toasted sesame seeds on top of stir-fries, salads, and soups.The nutty flavor and crunch go well with many kinds of baked goods, both sweet and savory.
Hulled Sesame
Hulled Sesame seeds are those sesame seeds in which the outer coating called as the husk is removed to obtain easily digestible seeds.
Toasted hulled
Toasted sesame seeds are crunchier and have a nuttier flavor! They're great for topping noodles, veggies & more.
Black Sesame
Black sesame seeds are an especially rich source of macrominerals and trace minerals. Your body requires trace minerals only in small amounts, while macrominerals are required in larger quantities.
Niger Seeds
Traditionally, niger oil is used as a massage oil. Its therapeutic properties offer relief in case of aches, pains and skin problems.
Safflower Seeds
Safflower seed oil is used for preventing heart disease, including “hardening of the arteries”
Groundnut Seed
Typically known as Peanut is the major oil seed crop in India and it plays a major role in bridging the vegetable oil deficit in the country.
Sunflower Seed
Sunflower seeds have a mild, nutty flavor and a firm but tender texture. These seeds come from the large flower heads of the sunflower plant.
